From Farm to Feast
Recipes and Stories From Saltspring and the Southern Gulf IslandsBook - 1998
From Farm to Feast is a valuable cookbook: that allows readers to renew their relationship with good food and those who produce it, while revelling in the sensual delights of fine cuisine. Here is a truly satisfying feast for the tastebuds, the eyes and the mind.
Publisher: Victoria, B.C. : Polestar, c1998.
Characteristics: 171 p. :,col. ill. ;,26 cm.